
Fr 4 Apr 2025 - Su 6 Apr 2025 (2 nights)
up to 3 people
No meals
Małżeński
About place
A 300-year-old homestead located in the Bóbr Valley. A place where sugar and the smell of baked pastry reign supreme. Two apartments, home-cooked breakfasts and a hectare of garden.

Sylwia
Hello, my name is Sylwia Bøilerehauge, people around here know me as the confectioner from Mojesza Cakes. I have been running my own art studio in a confectionery factory for 5 years and these are the sweetest years of my life. My passion is cakes, especially those decorated with buttercream. I perfected my confectionery skills in Korea, Kaliningrad and Spain. The tongue-twisting name, however, is Danish, just like my husband. Jan is a native Dane in love with Lower Silesia. He has been running a carpentry shop in the area since 2006 and implements my crazy ideas. It was thanks to him that the interior of the Confectioner's House was created. She also loves baking and cooking for others. When you visit our House, I will bake and Jan will cook. We will share with you the flavors of traditional Danish cuisine and more. Then it's time for sweets, talking together and washing the dishes. We invite you.
Zapraszamy na wyjątkowy pobyt z dala od miasta w ponad 200 letnim siedlisku
Nasz obiekt ma do państwa dyspozycji 3 strefy chillout . Dysponujemy na obiekcie tylko 3 apartamentami z łazienkami co gwarantuje ciszę i spokój
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