It was worth traveling 500 km for this cuisine - we once heard from guests. It's hard to think of a more beautiful compliment, since for us the Earth is shaped like a cheese sandesh and the world revolves around a tandoor oven.

My name is Paweł Gorczyca (Patita Pavana D), I have been a vegetarian and practicing yoga for 33 years. I worked in an Indian restaurant in Soho, London for 3 years. I also cooked at many courses and workshops. Every day I cook for agritourism guests, for groups, and for myself. I invite you to taste delicious Indian cuisine under the Warmian sky.

What will we prepare for you? We serve vegetarian and vegan food, most often choosing flavors from India. The menu is rich and tailored to your wishes. We bake our own bread, make spreads and pates. You can try, for example: curry, kofta, dhal legume soup, samosa appetizers, pakora alupatra, sweets (halawa, malpuri, sandesh, rasagula and many, many others). We get vegetables and fruit from our own garden, and fresh milk straight from the cows.

How to arrange a tasting? Call in advance and we will prepare a feast for you. We can also organize something for a larger group, then we need information more in advance.
Typically, it's best if you call and let us know the day before. But if you're hungry and you're nearby, just call and come, we'll definitely cook something and you won't leave with empty stomachs :)