Moniówka

Moniówka comfortably accommodates 12 people. We have 5 rooms at your disposal: - a triple room with a double bed and a single bed. There is a bathroom in the room - a triple room with a double bed, a single bed and a shared bathroom, - a double room with a double bed and a bathroom in the room, - a double room with a double bed and a shared bathroom, - a double room with two single beds (can be joined together) and a shared bathroom. We also invite you to the living room with a fireplace, kitchen and garden, where everyone will find a place to relax. Speaking of relaxation, we also have a Finnish sauna and massages. We have good range and wifi - you can easily connect to the world from us. If you want to come with a larger group, you can rent the whole house in a package with full board. Four dogs live in Moniówka: Kahlo (female) Lennon (male) Blu (male) Skratchet (male) and to get to know the dogs, we first go for a walk in a neutral area, so that when entering the house with dogs for the first time, our dogs will treat you like guests. We also have 4 cats and a strict rule that dogs do not chase cats - if your dog is capable of this, leave him at home. Attention sensitive to smells and sounds, in the meadow you can find cow poop, in the morning instead of an alarm clock we have dances of cranes in the meadow, a rooster walking like clockwork, concerts of larks and creaking doors - we are in the countryside and we will not hide it. And besides, dark nights with the truest stars, the hoot of owls and the clatter of storks. For us, this is the most beautiful music - we hope it will be the same for you.

Welcome to the table! In Moniówka, food plays the first violin and we have a healthy "hope" about it. We cook healthy, tasty (so we heard!), from local products and seasonally. We will feed you all day long, because we prepare breakfasts and dinners. We are not afraid of any diets or vegetarian cuisine. You will definitely eat our vegetables, local goat cheese, fresh bread and country eggs. Culinary workshops are held here on a regular basis, and then restaurant chefs, culinary bloggers and taste authorities rule the kitchen. Dominika Wójciak, Ewa Pe, Małgorzata Minta and Jakub Kuroń drop by - we really like to eat well! For individual guests, we provide the entire kitchen, where you can rule undividedly. We will also give you information on gifts from the village (baked bread, goat and cow cheeses and country eggs), which can be bought from our neighbors. We have great cheese makers in the neighborhood: from Julita we take goat cheese with fenugreek, nigella and delicious smoked cheese, we get long-ripening cheese from Jersey cows from Thorsten, and Iza has curd and rennet cheese. We have eggs literally from behind the fence, but not from just anyone, because from Sołtysowa. In Moniówka, we are proud of our garden, which sets our menu according to the seasons. We encourage you to use its benefits. The tastiest scrambled eggs are the ones with fresh chives, which you can go barefoot in the morning! Attention!  From June to September we prepare full board  Breakfast at 9.30  Dinner at 17, 30.  Vegetarian meals made of products from our garden and local specialties - cow's goat cheese, cottage cheese. Meals additionally payable; Breakfast PLN 50 per person  Dinner PLN 130 per person When booking, we will ask for information about the order if you want to use meals during your stay. Off season October/April meals are served only for groups of at least 6 people.  It's best to ask before arrival how the situation is. For individual guests, a fully equipped kitchen is available.

You don't really need to go anywhere to rest - you can go to the garden and lie down with a cup of coffee, a book or an upcoming nap. For complete relaxation, we invite you to the Finnish sauna or a Thai massage session (tell us in advance). The area encourages unhurried walks, relaxation and contact with nature. If you tread extremely quietly, there is a good chance that you will see deer, foxes and hares. We can also boast the largest lavender field in Poland. In Warmia, we have an abundance of lakes - both large and small. A sensational way to discover the less known ones are bicycle tours, so it's worth taking two wheels with you. Nature lovers will be happy to visit the surrounding nature reserves: "Ostoja beobra" on the Pasłęka River and Lake Isąg, "Wyspa Lipowa" on Lake Marąg (a landscape reserve covered with old small-leaved limes, colony of cormorants and gray herons) and the "Taborska Pine" reserve, where 250-year-old pines are growing, formerly used to build masts on sailing ships all over Europe. In the area there is the Living Lavender Museum, with lavender gardens with aromatherapy benches, film screenings, you can eat a little something and buy lavender water, honey, bunches, creams. For sportsmen: in Rentyy and at the Mazuria hotel you can rent water equipment, and 30 km from us in Kartasiówka there is a ski slope. In the vicinity there is also the Cegielnia ART - a ceramic workshop where you can make something and burn it during a short workshop. And in July, a theater festival takes place in the neighboring village of Węgajty. During it, you can see alternative theaters, performances, performances, workshops, meetings with people of culture, directors, filmmakers and travelers, as well as have a snack and dance to live music. History enthusiasts will probably choose to reconstruct the Napoleonic battle at Jonkowo.